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  1. Voltar à página inicial
  2. Receitas
  3. Pear buckwheat porridge

Pear buckwheat porridge

Ȑ
Dificuldade
Low
ȑ
Tempo
10 min
&
Autor
lorem ipsum

Ingredientes

Doses: 2
Porções:

25.0 grams buckwheat
100.0 ml water
100.0 grams pear,  peeled and cored
1.0 teaspoon rapeseed oil


Instruções

PASSO 1/3

Finely grind buckwheat with the Multiquick 5 Baby MQ 20 chopper attachment. Boil the buckwheat groats with water, then reduce the heat and let soak for about 3 minutes while stirring.

PASSO 2/3

The bulb first cut into large pieces and subsequently crush 5 Baby MQ 20 chopper attachment in MultiQuick. Then add the cooked buckwheat groats and rapeseed oil and puree into a homogeneous slurry.

PASSO 3/3

Pour into a bowl with a spatula and feed.


  1. Voltar à página inicial
  2. Receitas
  3. Pear buckwheat porridge

Pear buckwheat porridge

Ȑ
Dificuldade
Low
ȑ
Tempo
10 min
&
Autor
lorem ipsum
Doses:2
Porções:

Ingredientes


25.0 grams buckwheat
100.0 ml water
100.0 grams pear,  peeled and cored
1.0 teaspoon rapeseed oil

Instruções

PASSO 1/3

Finely grind buckwheat with the Multiquick 5 Baby MQ 20 chopper attachment. Boil the buckwheat groats with water, then reduce the heat and let soak for about 3 minutes while stirring.

PASSO 2/3

The bulb first cut into large pieces and subsequently crush 5 Baby MQ 20 chopper attachment in MultiQuick. Then add the cooked buckwheat groats and rapeseed oil and puree into a homogeneous slurry.

PASSO 3/3

Pour into a bowl with a spatula and feed.

Notas

A carregar