To obtain a perfect ColdBrew drink, we recommend preparing it in a carafe without ice, placing it in the refrigerator for 15 minutes and serving it afterwards with ice. We recommend adding 30% of ice cubes to cold brew coffee after brewing, and before consumption.
Other Tips:
- When using paper filters, be sure that it is completely open and fully inserted in the basket. It may help to fold and flatten the seams of the paper filter beforehand.
- Once the coffee has finished brewing, stir it before serving to blend the flavours. The coffee at the bottom of the carafe will be somewhat stronger than the coffee at the top.
