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  1. Back to homepage
  2. Recipes
  3. Spinach Pesto

Spinach Pesto

Ȑ
Difficulty
Low
ȑ
Time
10 min
&
Author
lorem ipsum

Ingredients

Servings: 2
Makes:

200.0 grams baby spinach
1.0 clove garlic
50.0 ml olive oil
25.0 grams pine nuts
50.0 grams Parmesan, rubbed

Instructions

STEP 1/3

Wash the baby spinach and dry in a salad spinner or a tea towel. Wash the basil, pat dry and pluck the leaves from the stems. Peel the garlic and cut into quarters.

STEP 2/3

Toast the pine nuts in a pan gently without oil.

STEP 3/3

Put all the ingredients in the blender jar and blend with the Multiquick 5 hand blender baby to pesto.


This pesto goes well with pasta, but enjoyed on bread or as a salad dressing.

  1. Back to homepage
  2. Recipes
  3. Spinach Pesto

Spinach Pesto

Show me the recipe
Ȑ
Difficulty
Low
ȑ
Time
10 min
&
Author
Show me the recipe
lorem ipsum
Servings:2
Makes:

Ingredients


200.0 grams baby spinach
1.0 clove garlic
50.0 ml olive oil
25.0 grams pine nuts
50.0 grams Parmesan, rubbed

Instructions

STEP 1/3

Wash the baby spinach and dry in a salad spinner or a tea towel. Wash the basil, pat dry and pluck the leaves from the stems. Peel the garlic and cut into quarters.

STEP 2/3

Toast the pine nuts in a pan gently without oil.

STEP 3/3

Put all the ingredients in the blender jar and blend with the Multiquick 5 hand blender baby to pesto.

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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